Fruiting bodies with a lateral pseudostipe or sessile, solitary or clustered in large imbricate groups. At the initial growth stage, caps amorphous, drop-shaped or bladder-like, fleshy — the so-called "effused-reflexed form". With age, they develop into consolate (bracket-shaped) structures. Size ranging from 5 to 40 cm. Cap surface lemon-yellow or orange, becoming pale brownish with age, slightly pubescent or smooth, radially wrinkled. Margin similarly colored, often wavy, rounded. Hymenophore tubular, layer up to 4 mm thick, sulphur-yellow, pores angular, 3–4 per 1 mm.
Chicken of the Woods, Sulphur Shelf (Laetiporus sulphureus)
Index Fungorum Laetiporus sulphureus (Bull.) Murrill
MycoBank Laetiporus sulphureus (Bull.) Murrill
Chicken mushroom, Witch's sulfur.
Sulphureus, a, um — sulfur-yellow, sulfurous. From sulphurāns (Latin: sulfurous).
Polyporus sulphureus (Bull.) Fr., Systema Mycologicum 1: 357 (1821)
Grifola sulphurea (Bull.) Pilát, Beih. Bot. Zentbl.: 39 (1934)
Cladoporus sulphureus (Bull.) Teixeira, Revista Brasileira de Botânica 9 (1): 43 (1986)
Tyromyces sulphureus (Bull.) Donk, Mededelingen van het botanisch Museum en Herbarium van de Rijksuniversiteit Utrecht 9: 145 (1933)
Leptoporus sulphureus (Bull.) Quél., Flore mycologique de la France et des pays limitrophes: 386 (1888)
Sistotrema sulphureum (Bull.) Rebent., Prodromus Flora Neomarchicae: 376 (1804)
Merisma sulphureus (Bull.) Gillet, Les Hyménomycètes ou Description de tous les Champignons (Fungi) qui Croissent en France avec l'indication de leurs propriétés utiles ou vénéneuses 1: 691 (1878)
Polypilus sulphureus (Bull.) P. Karst., Acta Societatis pro Fauna et Flora Fennica 2 (1): 29 (1881)
Cladomeris sulphurea (Bull.) Quél., Enchiridion Fungorum in Europa media et praesertim in Gallia Vigentium: 168 (1886)
Merisma sulphureum (Bull.) Gillet, Les Hyménomycètes ou Description de tous les Champignons qui Croissent en France: 691 (1878)
In Germany and some regions of North America, dishes made from the Sulphur Shelf are considered delicacies, and the mushroom is called "wood chicken" or "forest chicken" (English: chicken of the woods, chicken mushroom). As a substitute for chicken meat, it can be used in vegetarian cuisine.
Soft and juicy, quite brittle, white in color. When dried, it becomes brittle, fibrous, and very light. Taste with a light pleasant acidity.
Pleasant, mushroom-like with lemon notes. With age and upon drying, it acquires an unpleasant odor.
Spore print in mass white-creamy. Spores ellipsoid, smooth, transparent.
Xylotroph. A wood-decaying parasitic fungus that affects hardwood tree species. Causes red-brown destructive trunk rot, red-brown prismatic heart rot. Primarily affects the heartwood of the tree trunk, less frequently the sapwood. Capable of continuing its development for several years on dead trees. In the Vologda Region, recorded on poplar, oak, and willow.
Category 4. Species of uncertain status.
Mountain Laetiporus (Laetiporus montanus) inhabits coniferous tree species.
Beige-pored Laetiporus (Laetiporus cremeiporus) — hymenial layer white or beige with a yellowish tint.
Variable-spored Laetiporus (Laetiporus versisporus) is paler, not as bright as L. sulphureus, and on average has smaller spores.
Causes red-brown destructive trunk rot and red-brown prismatic heart rot. Primarily affects the heartwood of the tree trunk, less frequently the sapwood.
For the Sulphur Shelf, an anamorphic stage is known: *Sporotrichum versisporum* (Lloyd) Stalpers, Stud. Mycol. 24: 25 (1984).
The fungus is promising as a biotechnological object due to its ability to rapidly accumulate mycelial biomass, making it a potential candidate for cultivation as animal feed.
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